We continue to have rain, but not as bad as Massachusetts.  Thank goodness.  Hopefully it will stop soon.
Last night Tim and I ate at a local restaurant.  Pretty good food.  But tonight I decided to be creative and make a new dish.  It was delicious.  Tim went back for seconds.  Here's the link:
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_25022,00.html
If I can make it, anyone can.  It's considered a 30-minute meal, not sure exactly how long it took me to make.  Definitely one I will make again.  I always have chicken tenderloins in freezer which makes it very easy.
Barry's been doing OK at his seminar.  One thing he is noticing is the heavy smoke in the restaurants.  A smell that we can do without.  Times do change.  I can't understand how anyone can enjoy puffin' away while having a meal.  Beats me.
Well, that's it for today.
Tuesday, May 16, 2006
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